Restauration, Horeca & Métiers de bouche Débutant — Casablanca - Entreprise at Casablanca
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Entreprise
Food Service, Horeca & Culinary Arts Entry-Level — Casablanca
Our company is recruiting a Food Service, Horeca & Culinary Arts profile to strengthen our team in Casablanca. As part of our development, we are looking for a motivated and competent person who can actively contribute to our collective success. You will work in a professional, supportive and stimulating environment where your commitment will be recognized and valued. This opportunity is for a candidate wishing to invest in a position with responsibilities.
Main responsibilities
- Quality control of received products
- Training and supervision of staff
- Managing complaints and customer satisfaction
- Contributing to continuous process improvement
- Representing the company with professionalism
- Complying with internal procedures and deadlines
Desired profile
- Required experience: Entry-level in a similar position
- Versatility
- Listening skills
- Leadership
- Language proficiency: French, Arabic
- Ability to work in a team and communicate effectively
Benefits
- Attractive compensation based on profile
- Professional and supportive work environment
- Opportunities for advancement within the company
- Support and ongoing training
Conditions
- Contract type: Permanent contract (CDI)
- Workplace: Casablanca
- Salary: 6,000 - 10,000 MAD
- Availability: Immediate
About the Company
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